A Hearty Stew With Fennel and ThymeA stew that is sure to warm the body and soul. Kale, white beans, fennel, olive oil, garlic and rosemary come together to create a delicious calorie-dense, vegan option for the backcountry.Nutrient-rich kale is a great source of antioxidantsWhite beans are a plant protein powerhouseGluten-freeVegan
