Butternut Squash with Feta, Spinach and RosemaryHash: a breakfast staple. It&';s simplicity at its finest. Our Breakfast Hash is made using only simple and clean ingredients, like butternut squash, spinach and onion, with a hint of rosemary. While traditionally served as a side dish, our Breakfast Hash is more than substantial enough to eat as a complete breakfast-though it pairs beautifully with eggs and bacon. You may even find yourself craving it for dinner.Simple ingredients that you can pronounceCan be eaten as a breakfast, entree, or shared as a side dishButternut squash is a great source of fiber and beta-caroteneGluten-freeVegetarian3-year shelf lifeINGREDIENTS: (notice how many you can pronounce!)Onion, Dried Butternut Squash, Feta Cheese (Pasteurized Milk, Cultures, Salt, less than 1% Enzymes), Dried Carrot, Garlic, Dried Potato Flakes, Extra Virgin Olive Oil, Spinach, Rosemary, Sea Salt, Dried Thyme, Dried Oregano, Black PeppercornCONTAINS: Milk
